Tofu Scramble #1
- 1 lb. firm tofu, patted dry and mashed
- 1/8 tsp. turmeric
- 1 tsp. onion powder
- 1/2 tsp. salt
- 1 cup of your favourite vegetables such as broccoli, fresh mushrooms, onions, or tomatoes
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Place the tofu in a lightly oiled sauté pan and cook over medium heat for 3 minutes. Add the remaining ingredients, stir well, and cook for 5 to 8 minutes, until the vegetables are cooked and the tofu is heated through. |
